Grischuna – Spezialitats Dal Grischun – Recipes

Minipic

Gorgonzola gnocchi with Grisons dry-cured bacon

Gorgonzola gnocchi with Grisons dry-cured bacon

Creamy, tangy main course

Grisons-style involtini

Grisons-style involtini

A Grisons version of this traditional dish

Greek-style salami

Greek-style salami

A Mediterranean starter or light main meal

Coppa carpaccio

Coppa carpaccio

A wafer-thin, spicy starter

Tabbouleh with Grisons dry-cured ham

Tabbouleh with Grisons dry-cured ham

A refreshing dish which is ideal as a starter or light meal on hot days

Mashed potato salad

Mashed potato salad

Popular at any party buffet or as a simple dinner

Monkfish saltimbocca

Monkfish saltimbocca

A novel twist to this popular Italian meat dish

Grisons Salsiz croissants

Grisons Salsiz croissants

A tasty appetizer pastry

"GRISSINI" appetiser sticks

"GRISSINI" appetiser sticks

The perfect party snack

Bündnerfleisch or raw ham with cream of mascarpone

Bündnerfleisch or raw ham with cream of mascarpone

A delicious party snack or choice starter

Bündnerfleisch or raw ham with gorgonzola - mascarpone

Bündnerfleisch or raw ham with gorgonzola - mascarpone

An unusual hors d'oeuvre and party dish

Grisons Picnic

Grisons Picnic

Ideal for picnics, a substantial snack
or a good packed lunch

Spaghetti Mountain-Bike

Spaghetti Mountain-Bike

A dish that can be prepared quickly
for surprise guests

Grischuna appetisers

Grischuna appetisers

A whole variety of savouries

Dried pea soup

Dried pea soup

A delicious snack for cold weather

Grisons-style lamb's lettuce salad

Grisons-style lamb's lettuce salad

Delicious, healthy dish,
ideal as an early summer starter

Heidi's pasties

Heidi's pasties

A starter, main course or tasty snack

Melon with Bündnerfleisch and raw ham

Melon with Bündnerfleisch and raw ham

A light, wholesome starter for calorie-counters

Traditional-style Davos meat ravioli

Traditional-style Davos meat ravioli

A delicious starter or a simple main course

Grisons Carpaccio

Grisons Carpaccio

A tasty starter in "omaggio alla cuccina italiana"

Grischuna macaroni salad

Grischuna macaroni salad

A tasty starter or a great side dish at barbecues

Grisons-style gourmet platter

Grisons-style gourmet platter

Something to delight even the most sophisticated palate

Parsenner-style potato dumplings

Parsenner-style potato dumplings

A traditional dish from the cuisine of the immigrants from the Valais

Grisons air-cured platter

Grisons air-cured platter

A traditional selection of Grisons specialities to enjoy in good company

Pumpkin soup with Bündnerfleisch

Pumpkin soup with Bündnerfleisch

Easily digestible, light starter or summery snack

Raclette with Bündnerfleisch

Raclette with Bündnerfleisch

The French love Raclette made this way

Maluns da Lai

Maluns da Lai

A simple supper dish from the heart of the Grisons

Grisons-style stuffed breast of veal

Grisons-style stuffed breast of veal

A hearty Sunday dish from the Grisons

Traditional-style Grisons meat pie

Traditional-style Grisons meat pie

A popular dish from the farmers' table

Bündner Eiertatsch

Bündner Eiertatsch

A simple, country-style Alpine meal
for young and old

Churwalden-style pizokels

Churwalden-style pizokels

This traditional dish from southern Graubünden is very nourishing

Saltimbocca "Valbella" with Pizokels

Saltimbocca "Valbella" with Pizokels

An original, country-style meal during the cold winter months

"Shepherd's supper"

"Shepherd's supper"

A simple meal for dairymen and herdsmen
in the Alps

Engadiner rye bread

Engadiner rye bread

The filling rye bread of the Grisons farmers

Braised beef with polenta

Braised beef with polenta

A delicious, simply prepared meal for a special occasion

Capuns

Capuns

A traditional dish from the Grisons

Plaininpigna

Plaininpigna

A simple dish from the Grisons farmhouse kitchen

Grisons barley soup

Grisons barley soup

A thick, wholesome soup for cold winter days

Giabusada

Giabusada

Rustic farmers' meal for cold winter days

Polenta slices

Polenta slices

A country-style treat, quick and easy to prepare

Julierpass muleteer’s gratin

Julierpass muleteer’s gratin

This Alpine meal is still enjoyed by dairymen and herdsmen

Graubünden-style soufflé

Graubünden-style soufflé

Light and tempting, an ideal starter or main course

Pork fillet medallions with a light balsamic vinegar sauce

Pork fillet medallions with a light balsamic vinegar sauce

A fine, light, tasty dish

Stuffed pork chops with macaroni

Stuffed pork chops with macaroni

A tasty, nourishing meal for cold winter days

Alpine macaroni

Alpine macaroni

A genuinely square meal and a culinary treat

Sauerbraten with Bündnerfleisch or bacon

Sauerbraten with Bündnerfleisch or bacon

A Sunday roast the way Grandma used to make it

Fondue with Bündnerfleisch

Fondue with Bündnerfleisch

A tasty winter treat to enjoy with family and friends

Grisons Tartar

Grisons Tartar

A delicious, spicy starter to surprise your guests

Bündnerfleisch with yoghurt filling

Bündnerfleisch with yoghurt filling

A culinary delight for your cocktail parties or as a starter

Bündnerfleisch with Parmesan and sour cream sauce

Bündnerfleisch with Parmesan and sour cream sauce

A spicy starter or an original apéritif snack

Dry-cured ham - or Bündnerfleisch parisette (like a small baguette)

Dry-cured ham - or Bündnerfleisch parisette (like a small baguette)

A tasty but simple treat and a quick snack

Lasagne au four

Lasagne au four

A fine, filling meal which your guests will love

Grischuna snack with bacon

Grischuna snack with bacon

A small, tasty snack, quick and easy to prepare

Fried potato with bacon and fried egg

Fried potato with bacon and fried egg

Perfect when you’re peckish!

Grisons Pizza

Grisons Pizza

A simple but stylish Grisons speciality

Minipic bake

Minipic bake

The popular children’s supper dish

Cauliflower risotto

Cauliflower risotto

Risotto with minipic slices – a delightful side dish or main meal

Flammkuchen

Flammkuchen

The best of Alsace and Switzerland combined: Flammkuchen and minipic

Baked canapés

Baked canapés

A talking point at the party: baked minipic canapés

Snackbox – cold fish toast

Snackbox – cold fish toast

The most creative snackbox ever.

Pizzette

Pizzette

Pizzette with three toppings and minipic: a taste explosion

Cheese tartlets

Cheese tartlets

Cheese and minipic together in the best possible combination

Hot Dogs

Hot Dogs

Your children's new favourite!

Boiled eggs (Œuf à la coque)

Boiled eggs (Œuf à la coque)

A real pick-me-up on the breakfast table

Tortilla with potatoes

Tortilla with potatoes

Good to prepare in advance – can be served hot or cold

Grisons barley soup

Grisons barley soup

The food of our homeland – even tastier with added minipic

Pumpkin soup

Pumpkin soup

An invigorating soup for cold autumn and winter days

Macaroni salad

Macaroni salad

For the salad buffet on warm summer evenings

Rösti

Rösti

The Swiss classic becomes even more of a classic with minipic

Risotto-style pasta

Risotto-style pasta

Pasta with a difference

Carbonara Grischuna

Carbonara Grischuna

Replace ham with minipic and you have an unconventional carbonara